The most authentic Nashville Hot Chicken West of the Mississippi.
Prepared especially by Chef Kim Prince, whose family is awarded and recognized as the originators of "Nashville Hot Chicken" almost 90 years ago. Spicy fried fowl, seasoned to perfection, nestled on bread slices, and top with dill pickle chips. Add a signature side dish, like our Mac 'n Smokin' Cheese, Barbecue Baked Bean Trio, Spiced Corn on the Cobb, Seasoned Fries, Kaleslaw, or Potato Salad made fresh daily. Top off the meal with a sweet treat: Lemon Sour Creme Pound Cake, Key Lime Pie, or Bananas in My Pudding.